Stuffed Potato Log

Potatoes are definitely my favorite vegetables because the ways to cook them are endless and I always try to come out with new recipes to make them not so boring as people think they are. Today I made these potato logs stuffed with mozzarella and bacon that I know you will absolutely love just like I did

The ingredients you will need :
(these ingredients make 2 big logs enough to serve 6 people)

6 potatoes (normal size)

300 gr mozzarella

300 gr bacon

2 eggs

50 gr butter (at room temperature)

bread crumbs

1/2 cup graded Parmesan cheese

salt and pepper

parsley


Preparation

Start off with boiling the potatoes for 30 minutes. Then peel of the skin and mash them with a fork or a potato masher . Add in the butter (because the potatoes are hot the butter will melt nicely) eggs , bread crumbs,parmesan and the seasonings. Mix well

Take the half of the potato filling and spread it on a parchment paper in a rectangular shape 30cmx20cm .

 Put bacon, mozzarella,parmesan cheese and start creating the log shape with the help of the parchment paper. 

Place the logs in a backing tray with a little bit of oil or non stick cooking spray. Pop the logs in a pre heated oven and bake them for 30-40 minutes (180oC) until they are slightly golden.

Take care XXX